Tuesday, April 1, 2014

great v8 juice for less

Here's how: mix 1 can of (relatively cheap) tomato juice with 1-2 cans of vegetable broth. I also mix in carrot juice when I can find it. (Or of course if you have a blender, you can juice almost anything into the mix.) When I pour a glass of it, I usually add a jot of soy sauce and one of Worcestershire sauce, then stir, then shake a little malt salt, bacon salt, or celery salt on top. Great way to start the day! OK, over the top on salt.

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